‘On 4 May 2016, the National Health and Family Planning Commission (NHFPC) of China notified WHO of an additional laboratory-confirmed case of human infection with avian influenza A(H5N6) virus.’
’65-year-old female living in Xuancheng City, Anhui province developed symptoms on 24 April. On 27 April, her condition worsened and she was admitted to a local hospital for treatment and is currently in critical condition. The patient’s clinical sample was confirmed to be A(H5N6) virus nucleic acid positive by the Chinese Center for Disease Control and Prevention (China CDC) on 2 May. She had exposure to live poultry before symptom onset. This is the first A(H5N6) case reported from Anhui province, China.’
This makes 20 cases of avian influenze A in China reported by the World Health Organisation in May 2016, 5 of which are now deceased.
The following details are regarding the first 17 cases (which includes 5 deaths):
‘Onset dates range from 21 February to 20 March. Cases range in age from 26 to 86 years, with a median age of 60 years. Of these 17 cases, 11 (65%) are male. The majority (15 cases, 88%) reported exposure to live poultry, slaughtered poultry, or live poultry markets. The exposure history of one (1) case is unknown. One (1) case is linked to a cluster of two (2) cases reported earlier to WHO (see below).
Cases were reported from 6 provinces and municipalities: Anhui (4), Jiangsu (4), Fujian (3), Guangdong (3), Zhejiang (2) and Hubei (1).’
The following details are regarding 2 additional cases discovered in April 2016:
‘Between 21 and 26 April 2016, the National Health and Family Planning Commission (NHFPC) of China notified WHO of 2 additional laboratory-confirmed cases of human infection with avian influenza A(H5N6) virus.’
- ‘A 35-year-old male living in [the]… Hubei Province… was admitted to hospital for treatment on 12 April and is currently in critical condition. The patient’s clinical sample was confirmed to be A(H5N6) virus nucleic acid positive by the Chinese Center for Disease Control and Prevention (China CDC) on 21 April. He had exposure to a live poultry market before symptom onset.’
- ‘An 11-year-old female living in Zhuzhou City, Hunan Province developed fever and cough on 11 April. As her symptoms worsened on 12 April, the patient was admitted to hospital for treatment. She is currently in stable condition. The patient’s clinical sample was confirmed to be A(H5N6) virus nucleic acid positive by the Chinese Center for Disease Control and Prevention (China CDC) on 24 April. She was exposed to live poultry before onset of the disease.’
Related Articles:
Human infection with avian influenza A(H5N6) virus – China
Human infection with avian influenza A(H5N6) virus – China [6th May 2016]
Human infection with avian influenza A(H7N9) virus – China [3rd May 2016]